Brazil Mogiana Decaf
The Cooperativa de Cafeicultores e Agropecuaristas (COCAPEC) foundation produces this coffee from the Mogiana region and is renown for their technical support and natural drying methods. Our current selection is the highest category in Brazilian coffee grading, with a Fine Cup (FC) and Strictly Soft (SS) grade.
Brazil Mogiana Decaf is a smooth and creamy with a great mouthfeel. You would not know it has been decaffeinated.
Roasted to Full City (Medium)